Pledge’s Farm to Table Initiative educates consumers and food professionals Program Associate, Farm to Table, Earth Pledge, New Search in organic farming systems, and works with other groups worldwide toįurther the impact regenerative agriculture. and, conducts on-site and cooperative multi-site Side-by-side comparison trials of organic and conventional crop systems inĪnd of the no-till roller/crimper one-pass planting system. The Institute is housed on a 333-acre farm near Kutztown, Of The Rodale Institute is conducting a global search for a Chief Executive Send resume and cover letter to Patti Canter Norment Executive Hard-working and enthusiastic team player. This is a full-time year-round salaried position with aĬomprehensive benefits package. Least four years experience to manage its well-regarded organic Ecosystemįarm. E/O/E.Īccokeek Foundation seeks a highly qualified and motivated individual with at Submit a cover letter, resume and three references to Marcel Van Ooyen,Īpplications deadline is December 30th 2006. In project management and program development,Īnd financial management of a farmers market or similar programĪnd organizational skills including the ability to meet deadlinesĮxpertise (preferably supervisory experience similar in scope to current Recruitment of new producers and support of existing farmersĭegree in related field (Masters preferred)Īgriculture and farming and related issues Responsibilities including selection, evaluation, feedback Performance analysis including evaluating farmer participation, revenues, Promoting Greenmarket to the public, farmers, the press, City agencies,Īdministering Greenmarket’s budget (approximately $1.8 million annually)įarmer Consumer Advisory Committee (FCAC) Promotion and administration of the Greenmarket program Program Director will report to CENYC’s Executive Director and will be Aĭiplomacy and a passion for supporting sustainable, local agriculture are all Ideal candidate will be flexible and undaunted by multiple demands on time. With varied constituents and knowledge in agriculture and the retail Greenmarket Program Director requires solid experience in fiscal and staff Approximately 180 farmers andįruits, vegetables, meats, and other products to the markets its Twenty-three weekly markets operate year round. Yorkers shop each week during the growing season at the 44 city Other locally produced farm products directly to consumers and restaurants. The future by providing small family farmers with opportunities to sell their Greenmarket supports farmers and preserves farmland in the New York City institution which, for 30 years has promotedĬontinuing supply of fresh, local produce by running the largest open air Links to environmental jobs can be found here.Ĭhronological order (with apologies for rough formatting)
0 kommentar(er)
